dc.contributor.author |
Lichthammer, Adrienn |
|
dc.contributor.author |
Nagy Barbara, |
|
dc.contributor.author |
Orbán, Csaba |
|
dc.contributor.author |
Tóth, Tímea |
|
dc.contributor.author |
Csajbók, Róbertné |
|
dc.contributor.author |
Molnár, Szilvia |
|
dc.contributor.author |
Tátrai-Németh, Katalin |
|
dc.contributor.author |
Veresné Bálint, Márta |
|
dc.date.accessioned |
2015-11-12T18:30:56Z |
|
dc.date.available |
2015-11-12T18:30:56Z |
|
dc.date.issued |
2015 |
|
dc.identifier.citation |
pagination=66-70;
journalVolume=19;
journalIssueNumber=2;
journalTitle=NEW MEDICINE; |
|
dc.identifier.uri |
http://repo.lib.semmelweis.hu//handle/123456789/2339 |
|
dc.identifier.uri |
doi:10.5604/14270994.1169799 |
|
dc.relation.ispartof |
urn:issn:1427-0994 |
|
dc.title |
A comparative study of eating habits, calcium and vitamin D intakes in the population of Central-Eastern European Countries |
|
dc.type |
Journal Article |
|
dc.date.updated |
2015-11-12T14:37:50Z |
|
dc.language.rfc3066 |
en |
|
dc.identifier.mtmt |
2954662 |
|
dc.contributor.department |
SE/ETK2007/ALKEI/Dietetikai és Táplálkozástudományi Tanszék |
|
dc.contributor.institution |
Semmelweis Egyetem |
|