Assessment of fatty acid profile and biosynthetic lipid intermediates in cultured cells and its application to study the potential role of enhanced electron transfer in the control of fatty acid desaturation

dc.contributor.advisor	Csala Miklós
dc.contributor.advisor	Tóth Blanka
dc.contributor.author	Somogyi, Anna
dc.date.accessioned	2022-07-07T07:43:19Z
dc.date.available	2022-07-07T07:43:19Z
dc.date.issued	2021
dc.identifier.uri	http://repo.lib.semmelweis.hu//handle/123456789/9177
dc.identifier.uri	doi:10.14753/SE.2021.2547
dc.title	Assessment of fatty acid profile and biosynthetic lipid intermediates in cultured cells and its application to study the potential role of enhanced electron transfer in the control of fatty acid desaturation
dc.type	Dissertation
dc.date.updated	2022-06-13T09:34:38Z
dc.language.rfc3066	en
dc.rights.holder	NULL
dc.identifier.mtmt	32873640
dc.contributor.institution	Doktori Iskola
dc.contributor.institution	Biokémiai és Molekuláris Biológiai Intézet
dc.contributor.institution	Molekuláris Biológiai Tanszék