dc.contributor.author |
Felső, Péter |
|
dc.contributor.author |
Horváth, Györgyi |
|
dc.contributor.author |
Bencsik, Tímea |
|
dc.contributor.author |
Godányi R, |
|
dc.contributor.author |
Lemberkovics, Éva |
|
dc.contributor.author |
Böszörményi, Andrea |
|
dc.contributor.author |
Böddi, Katalin |
|
dc.contributor.author |
Takátsy, Anikó |
|
dc.contributor.author |
Molnár, Péter |
|
dc.contributor.author |
Kocsis, Béla |
|
dc.date.accessioned |
2015-07-01T17:30:06Z |
|
dc.date.available |
2015-07-01T17:30:06Z |
|
dc.date.issued |
2013 |
|
dc.identifier |
84885856230 |
|
dc.identifier.citation |
pagination=367-372;
journalVolume=28;
journalIssueNumber=6;
journalTitle=FLAVOUR AND FRAGRANCE JOURNAL; |
|
dc.identifier.uri |
http://repo.lib.semmelweis.hu//handle/123456789/1923 |
|
dc.identifier.uri |
doi:10.1002/ffj.3150 |
|
dc.relation.ispartof |
urn:issn:0882-5734 |
|
dc.title |
Detection of the antibacterial effect of essential oils on outer membrane proteins of Pseudomonas aeruginosa by lab-on-a-chip and MALDI-TOF/MS |
|
dc.type |
Journal Article |
|
dc.date.updated |
2015-07-01T17:29:33Z |
|
dc.language.rfc3066 |
en |
|
dc.identifier.mtmt |
2318312 |
|
dc.identifier.wos |
000328955000004 |
|
dc.contributor.department |
SE/GYTK/Farmakognózia Intézet |
|
dc.contributor.department |
Pécsi Tudományegyetem |
|
dc.contributor.department |
PTE/ÁOK/Bioanalitikai Intézet |
|
dc.contributor.institution |
Semmelweis Egyetem |
|
dc.contributor.institution |
Pécsi Tudományegyetem |
|