| dc.contributor.author | Agócs, Attila | |
| dc.contributor.author | Murillo E, | |
| dc.contributor.author | Turcsi, Erika Margit | |
| dc.contributor.author | Béni, Szabolcs | |
| dc.contributor.author | Darcsi, András | |
| dc.contributor.author | Deli, József | |
| dc.date.accessioned | 2018-01-16T17:05:28Z | |
| dc.date.available | 2018-01-16T17:05:28Z | |
| dc.date.issued | 2018 | |
| dc.identifier | 85018643388 | |
| dc.identifier.citation | pagination=1-5; journalVolume=65; journalTitle=JOURNAL OF FOOD COMPOSITION AND ANALYSIS; | |
| dc.identifier.uri | http://repo.lib.semmelweis.hu//handle/123456789/4617 | |
| dc.identifier.uri | doi:10.1016/j.jfca.2017.04.004 | |
| dc.relation.ispartof | urn:issn:0889-1575 | |
| dc.title | Isolation of allene carotenoids from mamey | |
| dc.type | Journal Article | |
| dc.date.updated | 2018-01-08T08:05:26Z | |
| dc.language.rfc3066 | en | |
| dc.identifier.mtmt | 3210559 | |
| dc.contributor.department | SE/GYTK/Farmakognózia Intézet | |
| dc.contributor.institution | Semmelweis Egyetem |