dc.contributor.author |
Gömöri, C |
|
dc.contributor.author |
Vidács, A |
|
dc.contributor.author |
Kerekes, EB |
|
dc.contributor.author |
Nacsa-Farkas, E |
|
dc.contributor.author |
Böszörményi, Andrea |
|
dc.contributor.author |
Vágvölgyi, C |
|
dc.contributor.author |
Krisch, J |
|
dc.date.accessioned |
2019-08-25T20:08:36Z |
|
dc.date.available |
2019-08-25T20:08:36Z |
|
dc.date.issued |
2018 |
|
dc.identifier |
85048111150 |
|
dc.identifier.citation |
journalVolume=13;journalIssueNumber=4;journalTitle=NATURAL PRODUCT COMMUNICATIONS;pagerange=483-487;journalAbbreviatedTitle=NATURAL PRODUCT COMMUNICATIONS; |
|
dc.identifier.uri |
http://repo.lib.semmelweis.hu//handle/123456789/7395 |
|
dc.format.extent |
483-487 |
|
dc.title |
Altered antimicrobial and anti-biofilm forming effect of thyme essential oil due to changes in composition |
|
dc.type |
Journal Article |
|
dc.date.updated |
2019-08-02T09:19:29Z |
|
dc.language.rfc3066 |
en |
|
dc.rights.holder |
NULL |
|
dc.identifier.mtmt |
3386829 |
|
dc.identifier.wos |
000433651900026 |
|
dc.contributor.department |
SE/GYTK/Farmakognózia Intézet |
|
dc.contributor.institution |
Semmelweis Egyetem |
|