dc.contributor.author | Varga, E | |
dc.contributor.author | Bardocz, A | |
dc.contributor.author | Belák, Á | |
dc.contributor.author | Maráz, A | |
dc.contributor.author | Boros, B | |
dc.contributor.author | Felinger, A | |
dc.contributor.author | Böszörményi, Andrea | |
dc.contributor.author | Horváth, Gy | |
dc.date.accessioned | 2019-09-10T18:19:01Z | |
dc.date.available | 2019-09-10T18:19:01Z | |
dc.date.issued | 2015 | |
dc.identifier | 84932157843 | |
dc.identifier.citation | journalVolume=63;journalIssueNumber=3;journalTitle=FARMACIA (BUCHAREST);pagerange=357-361;journalAbbreviatedTitle=FARMACIA (BUCHAREST); | |
dc.identifier.uri | http://repo.lib.semmelweis.hu//handle/123456789/7632 | |
dc.format.extent | 357-361 | |
dc.title | Antimicrobial activity and chemical composition of thyme essential oils and the polyphenolic content of different Thymus extracts | |
dc.type | Journal Article | |
dc.date.updated | 2019-09-09T13:00:56Z | |
dc.language.rfc3066 | en | |
dc.rights.holder | NULL | |
dc.identifier.mtmt | 2910574 | |
dc.identifier.wos | 000356637300006 | |
dc.contributor.department | SE/GYTK/Farmakognóziai Intézet |