Molecular Mechanisms of Taste Recognition: Considerations about the Role of Saliva

Fábián, Tibor Károly; Beck, Anita; Fejérdy, Pál; Hermann, Péter; Fábián, Gábor
Journal article
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES vol.:16, issue.:3, p.:5945-5974.
ISSN: 1661-6596
URI: http://repo.lib.semmelweis.hu//handle/123456789/2014
https://doi.org/10.3390/ijms16035945
xmlui.dri2xhtml.METS-1.0.item-mtmtid: 2864230
WoS ID: 000352955900013
Date: 2015

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